Spider Halloween Muffins
Ingredients:
595 g brownie flour prepared, plus ingredients to prepare
450 g bitumen fudge
Sweet red cinnamon
Strips of liquorice cut in pieces of 3.5 cm to form the legs.
Preparing:
Prepare brownie according the package instructions.
Remove from the oven and allow to cool.
Cut with circular cookie cutters and place on each Halloween paper.
Decorate with chocolate fudge bitumen.
Press the sweet cinnamon to form eyes.
Place 4 strips of liquorice on each side.
595 g brownie flour prepared, plus ingredients to prepare
450 g bitumen fudge
Sweet red cinnamon
Strips of liquorice cut in pieces of 3.5 cm to form the legs.
Preparing:
Prepare brownie according the package instructions.
Remove from the oven and allow to cool.
Cut with circular cookie cutters and place on each Halloween paper.
Decorate with chocolate fudge bitumen.
Press the sweet cinnamon to form eyes.
Place 4 strips of liquorice on each side.
Labels: bitumen, brownie, chocolate dessert, chocolate food, chocolate recipes, cinnamon, cook, cooking, easy recipe, food, free recipes, halloween desserts. halloween food, halloween recipes, liquorice
Posted by Desserts recipes @ Spider Halloween Muffins
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