Ice Cream an Fruits Pudding
Ingredients: 
1 3/4 pt softened chocolate ice cream
125 g chopped apricots
125 g chopped crerezas
125 g chopped pears
75 g chopped grapes
2 tbsp rum
Preparation:
Mix the ice cream with the fruits and the rum.
Spill the mixture in a greased and covered mold.
Freeze for 3 hours.
Strip and serve.

1 3/4 pt softened chocolate ice cream
125 g chopped apricots
125 g chopped crerezas
125 g chopped pears
75 g chopped grapes
2 tbsp rum
Preparation:
Mix the ice cream with the fruits and the rum.
Spill the mixture in a greased and covered mold.
Freeze for 3 hours.
Strip and serve.
Labels: apricot, cherries, chocolate, chocolate dessert, chocolate food, cook, cooking, easy recipe, food, free recipes, fruits, grapes, ice cream, ice cream recipe, liqueur, pear, rum

