Caramel Sundae
Ingredients:
4 portions of vanilla ice cream
440g apricots
Caramel:
1/2 cup toasted muesli(cereals)
30g unsalted butter
2 tbsp brown sugar
2 tbsp chopped nuts
1 tbsp grated coconut
Preparing:
Cook butter and the sugar in an pot for 3 minutes.
Add muesli, nuts and coconut.
Place a portion of ice cream in each glass.
Place above some apricots.
Spill with the caramel.

4 portions of vanilla ice cream
440g apricots
Caramel:
1/2 cup toasted muesli(cereals)
30g unsalted butter
2 tbsp brown sugar
2 tbsp chopped nuts
1 tbsp grated coconut
Preparing:
Cook butter and the sugar in an pot for 3 minutes.
Add muesli, nuts and coconut.
Place a portion of ice cream in each glass.
Place above some apricots.
Spill with the caramel.
Labels: apricot dessert, brown sugar, caramel, cereal, coconut dessert, cook, cooking, easy recipe, food, free recipes, muesli, nuts dessert, sundae, vanilla

