Banana and Chocolate Muffins for Easter

Ingredients:

2 cups flour
¾ cup butter, soften
2/3 cup sugar
3 ripe bananas, mashed
12 oz chocolate chips
2 tsp baking powder
1 tsp vanilla
½ tsp salt
1 egg

Preparing:

Preheat oven to 175C (350F).

Sift flour with baking powder and salt.
Cream butter with sugar.
Add mashed bananas, vanilla and egg and beat well.
Add dry ingredients on low speed.
Remove from the blender and add the chocolate chips in surrounding form.

Pour the mixture into 12 floured muffins molds.
Bake for 20 minutes.
Allow to cool for 10 minutes, unmold and serve.

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March 24th, 2010 | Category: bakery, banana, banana dessert, bananna, bananna dessert, cake, cakes, chocolate, chocolate cake, chocolate chips, chocolate dessert, chocolate food, chocolate recipes, cholate chips, cook, cooking, cupcakes, dessert, dessert of chocolate, desserts, easter dessert, easter recipe, easy recipe, food, free recipes, fruits, fruits dessert, healthy recipes, quick recipe, recipes | Leave a comment

Banana and Coconut Crepes

Ingredients:

1 cup coconut milk
1/3 cup plain flour
1/3 cup soft brown sugar
1/3 cup lime juice
1/4 cup caster sugar
1/4 cup desiccated coconut
4 large bananas
2 0z unsalted butter
1 egg, lightly beaten
2 tbsp rice flour

Preparing:

Sift the flours and add the caster sugar and coconut.
Mix and make a well in the center.

Combine the coconut milk with the egg and gradually whisk in the well.
Pour a few tablespoons of the misture into a pan with butter and cook until the underside is golden, turn the crepe over and cook the ohter side.
Repeat until finish the mixture.

Cut bananas into thick slices.
Heat butter in a pan, add bananas, toss until coated and cook them.
Sprinkle with the brown sugar and stir in the lime juice.
Divide the bananas amog the crepes and serve.


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March 4th, 2008 | Category: banana dessert, breakfast, brown sugar, coconut dessert, cooking, crepes, easy recipe, food, free recipes, healthy recipes, lime juice, milk | Leave a comment

Banana Doughnuts

Ingredients:

500 g flour
300 g sugar
400 ml milk
3 bananas, mashed
2 eggs
2 tsp baking powder
Oil

Preparing:

Stir mashed bananas with sugar, eggs and milk.

Mix apart, flour with the baking powder.
Add flour to the banana mixture and stir well until a dough forms.

Fry spoonfuls of the mixture into hot oil.
Remove fritters, remove excess oil and decorate.


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January 13th, 2008 | Category: banana dessert, banana fritters, cook, cooking, doughnuts, easy recipe, free recipes, healthy recipes | Leave a comment
 
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