Desserts recipes: Easter Mango and Nuts Jam

Free recipes: desserts recipes, breads, fine doughs and pastes, with fruits, whipped cream and ice creams, free and easy to prepare. It contains Mexican, Italian, French, Swiss, Peruvian, German recipes, traditional and homemade.

Friday, March 14, 2008

Easter Mango and Nuts Jam

Ingredients:

750 g sugar
200 g chopped walnuts
2 ripe mangos, peeled and cut into cubes
1 lemon, the juice and grated rind zest

Preparing:

Cook over medium heat the mangos with the lemon juice and rind and half the sugar.
Add the remaining sugar and walnuts when boil.
Stir constantly with wooden spoon for 1 hour.
Pour the jam into a clean and sterilized jar.

Labels: , , , , , , , , , , ,