Desserts recipes: Poached Quinces

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Monday, October 22, 2007

Poached Quinces

Ingrdients:

6 quinces peeled
2 liters water
2 cups sugar
2 tbsp lemon juice
1 vanilla bean
1 cinnamon stick
2 satr anise

Preparing:

Cut quinces in half.
Combine the sugar with water and stir over low heat until sugar dissolves.
Add quinces, lemon juice and the spices.
Cover and simmer for 4 hours.

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