Coffee Mousse
Ingredients:
200 g whipped cream
1/2 tin condensed milk
3 eggs
2 tsp Nescafe
Toasted almonds
Lady fingers
Preparing:
Dissolve the coffee in some tbsps of water.
Mix the condensed milk with the yolks, the coffee and the whipped cream.
Stir the egg whites at verge of snow.
Add them to the mixture in surrounding form.
Place pieces of lady fingers at the bottom of individual glasses.
Spill mousse above.
Refrigerate for 4 hours.
Decorate with the toasted almonds.
200 g whipped cream
1/2 tin condensed milk
3 eggs
2 tsp Nescafe
Toasted almonds
Lady fingers
Preparing:
Dissolve the coffee in some tbsps of water.
Mix the condensed milk with the yolks, the coffee and the whipped cream.
Stir the egg whites at verge of snow.
Add them to the mixture in surrounding form.
Place pieces of lady fingers at the bottom of individual glasses.
Spill mousse above.
Refrigerate for 4 hours.
Decorate with the toasted almonds.
Labels: almonds dessert, coffee dessert, coffee mousse, condensed milk, cook, cooking, easy recipe, food, free recipes, healthy recipes, whipped cream
Posted by Desserts recipes @ Coffee Mousse
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