Strawberry Tiramisu

Ingredients:

500 g strawberries
250 g cream cheese
1 cup sugar
1 cup heavy cream
24 lady fingers

Preparation:

Liquefy half strawberries and cut in pieces the other half.

Stir the cream cheese.
Add the liquefied strawberries and the sugar.

Stir the heavy cream until obtaining whipped cream.
Incorporate it in surrounding form to the previous mixture.

Spill a part of the mixture into a mold.
Add layer of lady fingers and another one of the sliced strawberries.

Repeat the operation the necessary times.
Cover with plastic and refrigerate for two hours.