Desserts recipes: Strawberry Jam

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Monday, August 13, 2007

Strawberry Jam

Ingredients:

1 kg strawberries
400 g sugar
40 g lemon juice

Preparation:

Cook the strawberries with half of the sugar and the lemon juice.
Let boil and move constantly.
Add the rest of the sugar and cook until it acquires jam point.

Package in a bottle and covers warms up.

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