Plums Bread

Ingredients:

3 cups flour
1 1/2 cups boiling water
1 1/2 cups sugar
1 cup plums
1 cup nuts
1 egg
1 tbsp melted butter
1 1/2 tsp baking soda
1 tsp vanilla
1/2 tsp salt

Preparing:

Chopped the plums and add baking soda and boiling water.

Mix separate flour, salt and sugar.
Mix in another bowl egg, butter, vanilla and nuts.

Combine all the mixtures and form a manageable pastry.

Greased a mold and spill in the pastry.
Bake at 170ºC (350ºF) for 45 minutes.