Lemon Cake
Ingredients:
1 cup evaporated milk
1/2 cup lemon juice
1 condensed milk tin
Grated lemon
Green Colorante
A vanilla cake of its affability
Preparing:
Liquefy the first 5 ingredients until obtaining an homogenous mixture.
Cut the cake in three layers.
Alternate the layers with the lemon cream.
Use the rest of the cream to decorate the cake.
Refrigerate for 3 hours.
1 cup evaporated milk
1/2 cup lemon juice
1 condensed milk tin
Grated lemon
Green Colorante
A vanilla cake of its affability
Preparing:
Liquefy the first 5 ingredients until obtaining an homogenous mixture.
Cut the cake in three layers.
Alternate the layers with the lemon cream.
Use the rest of the cream to decorate the cake.
Refrigerate for 3 hours.
Labels: condensed milk, cook, cooking, easy recipe, evaporated milk, food, free recipes, lemon cake, lemon dessert, lemon juice, tart, vanilla dessert
Posted by Desserts recipes @ Lemon Cake
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