Desserts recipes: Figs Ducks

Free recipes: desserts recipes, breads, fine doughs and pastes, with fruits, whipped cream and ice creams, free and easy to prepare. It contains Mexican, Italian, French, Swiss, Peruvian, German recipes, traditional and homemade.

Sunday, July 22, 2007

Figs Ducks

Ingredients:

5 sweetened figs
15 pistachios seeds
5 tbsp dust milk
5 tbsp condensed milk
2 drops pistachio essence

Preparaing:

Add little by little into the dust milk the condensed milk, the pistachios and the essence.
Mix well until forming a pastry.

Divide
the pastry in 5 and models a duck figure.
Cut the figs by half and place the figure in them.

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