Baked Bananas with Orange and Ginger
Ingredients:
3 mature bananas
3/4 cup orange juice
1 tbsp margarine
1 tbsp grated ginger
1 tbsp sugar
Grated orange
Preparation:
Greased a mold with the margarine.
Cut bananas by half.
Introduce them in the mold.
Add ginger, the juice and the grated orange.
Bake at 350ºC (700ºF) for 45 minutes.
Sprinkle bananas with the juice 2 to 3 times.
Sprinkle the sugar when they gild.
3 mature bananas
3/4 cup orange juice
1 tbsp margarine
1 tbsp grated ginger
1 tbsp sugar
Grated orange
Preparation:
Greased a mold with the margarine.
Cut bananas by half.
Introduce them in the mold.
Add ginger, the juice and the grated orange.
Bake at 350ºC (700ºF) for 45 minutes.
Sprinkle bananas with the juice 2 to 3 times.
Sprinkle the sugar when they gild.
Labels: baked bananas, banana dessert, cook, cooking, Costa Rican recipes, diabetic recipe, easy recipe, ginger, healthy recipes, orange, orange dessert
Posted by Desserts recipes @ Baked Bananas with Orange and Ginger
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