Chocolate and Orange Fondue
Ingredients:
60 ml Amarula Cream
20 ml orange juice
200 g bitter chocolate
170 g evaporated milk
1/2 teaspoon orange rind
Preparation:
Melt the chocolate in bath Maria, mixing constantly.
Add the Amarula, the orange juice, half of the evaporated milk and the orange rind.
Stir until smoothing.
Add the rest of milk until thickening.
Serve it with fresh fruits and cookies.
60 ml Amarula Cream
20 ml orange juice
200 g bitter chocolate
170 g evaporated milk
1/2 teaspoon orange rind
Preparation:
Melt the chocolate in bath Maria, mixing constantly.
Add the Amarula, the orange juice, half of the evaporated milk and the orange rind.
Stir until smoothing.
Add the rest of milk until thickening.
Serve it with fresh fruits and cookies.
Labels: amarula, chocolate, chocolate dessert, cook, cookies, cooking, fondue, food, free recipes, fruits, licor, orange, recipes
Posted by Desserts recipes @ Chocolate and Orange Fondue
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