Cheese Flan
Ingredients: 
300 g cream cheese
500 g condensed milk
4 eggs
2 tbsp vanilla
1 cup heavy cream
1 cup sugar
Preparation:
Beat all the ingredients for 10 minutes.
Make a caramel with the sugar.
Place the caramel at the bottom of a pyrex previously greased.
Add the mixture.
Bake in bath Maria for 1 hour at 170ºC (350ºF).
300 g cream cheese
500 g condensed milk
4 eggs
2 tbsp vanilla
1 cup heavy cream
1 cup sugar
Preparation:
Beat all the ingredients for 10 minutes.
Make a caramel with the sugar.
Place the caramel at the bottom of a pyrex previously greased.
Add the mixture.
Bake in bath Maria for 1 hour at 170ºC (350ºF).
Labels: cheese, cook, cooking, cream cheese, flan, food, free recipes, recipes, vainilla, vanilla
Posted by Desserts recipes @ Cheese Flan
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